You must arrive early if you want any bread.

I have no will power when it comes to the bagette’s from the best Boulangerie in L’Isle sur la Sorgue.
Allowing myself to go only once every 3 to 4 days, their wood fired oven and special recipe make it the best bread in town.  For less than 1 euro you can have a bagette that is unbelieveable.  Add butter and and some rosemary honey and it’s even better.  So you can understand why I don’t go every day or I would come back twice as big….so every few days it’s a treat and I don’t deny myself a single bite.  I’ve become a bit of a bread snob now…not worth the calories from anywhere else.

They even kindly let me practice my “petite” bit of french.